Yuka Melon

Yuka Melon is a highly prized and premium variety. It is known for its exquisite taste, exceptional sweetness and captivating aroma. They are not commonly sold in the market due to its complex and strict cultivation process. Yuka melons are particularly prized in Japan and are often given as luxurious gifts or used in special occasions and celebrations.

FARM FACT: Nagasu Farm, located in Hokota, Ibaraki Prefecture, the renowned melon-producing region, has been cultivating melons for over half a century across 3 generations.

The Hokota area has all 3 essential conditions for growing delicious melons: well-drained soil, significant temperature differences between day and night, and long hours of sunlight. The farm is committed to reducing the use of chemical fertilizers and rely on bees to pollinate the crops naturally.